Cannabis. Weed. Pot. Whatever you call it, marijuana use is on the rise among the older population, especially the Baby Boomers.
Thirty-six states plus the District of Columbia and three U.S. territories have so far approved the drug for medical purposes; 15 of those also allow recreational use and several others are considering it or already have bills in the works. My home state of New York, which had approved the use of medical marijuana, recently passed legislation to legalize small amounts for recreational use. Continue reading
Photo: Amanda Mills/Centers for Disease Control and Prevention
Food insecurity is a nicer way of saying people are going hungry. Many of those people are older adults—often poor, with limited means of obtaining enough to eat. They must decide whether to spend their meager budgets on food, medication, or housing; many do not even know where their next meal is coming from.
Prior to the start of the COVID-19 pandemic, one in seven adults between 50 and 80 had trouble getting enough food because of cost or other issues, according to a 2020 University of Michigan Healthy Aging poll. Since then, the problem has only gotten worse.
The pandemic has also exacerbated existing disparities among Black and Latino populations according to the USDA: Black and Latino adults are more than twice as likely as white adults to report that their households did not get enough to eat. We highlighted the issue of food insecurity back in June 2020 in this webinar. Has anything changed since March 2020? Continue reading
I’ve written before about the importance of finding not just any expert but one with detailed expertise in the specific area you need when covering a study. In that context, it was with COVID-19, but the same holds true with any research. If you’re covering a nutrition study, calling up any nutritionist to get an outside opinion does not ensure you are getting a fully informed opinion from someone familiar with the evidence. You need a nutrition researcher who is very familiar with the specific research in the paper. Continue reading
Reading the news about COVID-19 vaccine distribution efforts in recent weeks, I learned that my home county of Barnstable (better known as Cape Cod) is the oldest in Massachusetts by residents’ age. The average age of the county’s 213,000 residents is 53.3 years — among the highest in the nation.
That fact helps explain why we see so many television advertisements for Medicare Advantage (MA) plans all day every day during certain times of the year.
Regardless of where these ads run, the problem for senior citizens is that the spots do not tell the whole story about MA. Like most advertisements, they highlight the good news and leave out the bad. Health care journalists have an essential role to play during enrollment season in reporting on how each eligible individual can choose the most appropriate Medicare coverage, despite the advice from aging celebrities on TV. Continue reading
Photo: iT@c via Flickr
Of all the skills needed for reporting on medical research, it’s hard to think of one more important than being able to read and understand a single medical study. That may sound obvious, but a surprising number of journalists find their way to covering research findings before they have learned how to read the research papers themselves. (I once was one of them!)
I usually give a talk reviewing the basics of this task at the AHCJ conference each year, but this year’s conference unfortunately was among the large meeting casualties of the pandemic. Regardless, learning to read scientific studies is one of those skills where you get better at it the more you try to do it yourself and the more you hear from different people about how they do it. Continue reading