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Handouts and a presentation from Robert V. Tauxe, M.D., M.P.H., deputy director, Division of Foodborne, Bacterial and Mycotic Diseases National Center for Zoonotic, Vectorborne and Enteric Diseases, Centers for Disease Control and Prevention, from the AHCJ-CDC Fellowship program in 2009. Tauxe details the stages of an investigation and offers useful statistics.
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